Lovely Dining Choices

12 February 2015

It’s the week of Valentine’s Day and because we have such a fond feeling in the pit of our stomachs about the Love Day we thought we would give you some spiffing options for that warm feeling in the pit of your stomach.

And so to dinner...

Whatever your vibe this Valentines we have exactly what you are looking for to treat that special someone. Why not go the whole Valentines hog with a choice of our two or three course luxury menus of sheer pleasure and delight offering you for only £20/£25 – hog isn’t actually on the menu of course, just in case you thought we were doing a L’Oreal on you there.

So what’s on the menu?

To start your dining experience off choose between a luxurious beetroot cured smoked salmon, melt in the mouth scallop and chorizo skewers, radicchio and ricotta salad or roasted butternut squash – it’s a tough choice but someone has to make it.

Follow this up with one of our sumptuous mains, we are thinking the Sirloin Steak looks pretty perfect, with the Pan-fired Duck a close second and the Chilli Glazed Lamb Rump possibly proving irresistible.

To close this blissful dining experience find your pleasure with our incredible shareable chocolate dipping board. If you aren’t ready to split pudding don’t panic, we also have a mighty brownie or a pistachio cheesecake to keep your taste buds tingling.

Our masterful Valentine’s menu is available at Grace, Ruby Blue, Loop and Sway so pick your favourite or take one date to each, as you feel fit.

Take a careful peruse of the menu HERE and make your food choices, perhaps before you decide who will be accompanying you.

The Editor

The Editors

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